Kicking back with friends and a delicious microbrew is a great way to unwind. Even better than a well-advertised store-bought beer, however, is the satisfaction that comes from drinking your own concoction. With the rising popularity of small-batch, unique and unconventional beers, home brewing is a great hobby for rookies and connoisseurs alike.
Now I won’t exaggerate, I’ve only done one home brew. While it was a lot of fun, there is certainly some technique involved. My roommate and fellow UNE dental student Keris Flynn and I encountered some hurdles while making our flagship brew. Hopefully the knowledge I can pass on may be of some use in your home brewing endeavors to avoid making the same mistakes we did.